This recipe reminds me of my childhood because my grandma always made me this recipe! Although it was definitely delicious when she made it, it was filled with a lot of butter, sugar, and flour. I decided to come up with this recipe that tastes the same, but is filled with fiber and protein!
INGREDIENTS 5 eggs separated 1/4 cup any sugar of your choice (you can use coconut, monk fruit, stevia or anything else!) 1 cup sifted almond 1 scoop 20/20 vanilla or another 1/4 cup of sugar if you want it sweet 2 tbs choc zero (optional) 1 tsp baking binder or psyllium husk or xanthum gum 1 tsp Vanilla Berries or Apples STEPS
Key Points: -make sure to mix the egg whites until they are really fluffy -prep your ingredients a head of time so you don’t have to stop whisking -If adding apples, slice them super thin and add some lemon juice to them!
0 Comments
Leave a Reply. |
Archives
May 2020
Categories |